Blog Posts

Let’s set the record straight about filter coffee. What is it? Filter coffee can most easily be defined as all brewed coffee except espresso. The main differences between espresso and filter methods are the amounts of pressure used for extraction...
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What is Single-Origin?  Coffees that are referred to as single-origin are coffees that come from one specific producer, farm, co-op, or growing region. Single-origin coffees are often named after the farm or producer/farmer that grew them. In some areas, coffees...
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What do you know about espresso? Most general patrons are left in the dark about this mysterious substance even though it’s the life-blood of a café. The process of brewing espresso may look simple at first but, one miss-step could...
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  A bit nervous about the specialty coffee menu? Don't be!   I am a coffee professional. After occupying the roles of barista, trainer, and manager, it’s safe to say that I feel more comfortable in a coffee shop than...
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Pour over coffee might sound scary at first, but with a little bit of practice, the results can be amazing. If you’re tired of just drinking coffee out of your home machine, or want to switch up your flavors, pour...
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