This new addition is a smooth yet bright coffee from Narino, Colombia. We love the way this coffee plays with light acidity. It is a rich, dynamic cup with a slight pop of stone fruit. We recommend this Colombia to anyone looking for a well-rounded cup that shines as a filter or espresso.
This coffee is a traditionally washed, Excelso EP grade coffee grown at the Café Occidente farm. This lot is in El Tambo, a small town in Narino, and grown by Jose Avelino Gomez and David La Tola.